Took a 1/2 day vacation today so I could visit the first day of the Mondial de la Biere ( you can down load PDF’s with all the information on the festival from here)

The layout was similar to last years layout. I started with Combo 1 with is a 8 oz Tasting Glass, a copy of “Beer Tasting guide by Mario D’Eer and 10 tickets

I had gone over the list of beers with a few friends the day before so I had a list of some that I wanted to try. No tasting notes for this post. Where I have the companies URL I have loaded it.

I had not had lunch yet so I stopped and grabbed some sushi from the Sushi Shop @ booth 40

First Up from booth 132 Brasserie Dieu Du Ciel! Rigor Mortis Abt  coming in at 10.5%  I would love to get a 6 pack of this beer and get to know it over a warm sunny afternoon. It’s complex beer.

Next I stopped by the InterMiel booth 54  and tried the Geai bleu which is not a beer but a Maple and Blueberry Liquor coming in at 22%. Not a drink for sitting down and having a few but more like a brandy or port for after dinner. I ended up buying a 375ml bottle for $20.00 CDN

Then it was off to Brasserie Artisnale Brutopia Booth 52 and tried the Smoked Stout (do not know the %) this beer is not listed on the program guide, but a late addition to the festival. I could see having a few of these by a fire in the late autumn.

Next was Brasserie Artisanale Le Saint-Bock @ booth 64, and tried their R.I.P @ 14.9%. It is in a Russian Imperial Porter style. Not a beer that I made friends with on the first sip. I could see it taking a few glasses of R.I.P to get use to it but it would be worth it in the long run.

I stopped by the Les 3 Brasseurs booth 88 and had one of their La Blonde  @5.2%. This Brew Pub has 4 locations in the Montreal area, a great places to drop in for Beer or 2 and a bite to eat. It’s a good beer, I had it to reset my taste buds.

Then on to Brasserie McAuslan at booth 100 this is my favorite Brewery. Had my first glass for 2009 of their St-Ambroise a f’ Abricot @ 5% I love this Apricot Wheat beer. Then a Griffon extra blonde @ 5% a nice crisp beer. I also picked up 2 hats and a bottle of their St-Ambroise mustard.

I was hunger again so I picked up from 2 specialty booths:

Experience Kangourou yes I had the “Mini Skippy Burger” first time I have tried Kangaroo, well it did not taste like chicken it was better. Not planning to drop Pork or Beef to switch over but would buy some to try.

Les Bons Roules Keve I tried some Buffalo other wise know as the North American Bison and some Boar. Interesting taste but not sure if it was the meat or the spices in the meat. Again would love to buy some to try at home.

The Kangaroo, Buffalo, and Boar was wash down with Corona @ 4.6 from Brasserie Modelo booth 172.

I had a great time and will be going back on Saturday or Sunday and will take some tasting notes.

If you are in the Montreal area and like beer come on down and have some fun.

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